Cutters Atmospheric

Atmospheric cutters for the meat industry

Atmospheric cutters are essential machines in the food industry, capable of processing a wide range of products. They are perfect for working with meat, allowing you to prepare pasta for sausages, sausages and pâtés. In the dairy sector, they are ideal for making cream cheese and processed cheese. They also stand out in the production of fish paste, surimi and fish pâtés. Additionally, they are excellent for processing fruits, creating purees, jams and compotes.

The main advantages of our Finova slicers include their durability, robust construction and easy handling thanks to a screen with intuitive icons. In addition, they guarantee the safety of operators and offer easy cleaning thanks to our high standards of hygienic design and easy access to critical parts.

Finova Cutter CUT-500 Features

Atmospheric cutters are machines specifically designed for the meat industry. Some of the most outstanding features of our Cutter CUT-500 are:

  • 6-blade cutter head.
  • Dynamic blade regulation and balancing system.
  • Independent trough motors and blades.
  • Up to 6 blade speeds combinable with 2 container speeds.
  • Electric emergency brake and soundproof cover (according to CE regulations).
  • Hydraulic lid opening mechanism and drainer.
  • Made of AISI-304L stainless steel.
  • Easy-to-use control screen using icons.
  • Stainless steel electrical cabinet with IP65 protection.
  • Includes tools for sharpening and balancing the blades.

If you are looking for efficient, safe and durable atmospheric cutters, contact Finova for information about our Cutter CUT-500 machine. Its advanced design and innovative features will make it an indispensable tool for meat processing.

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